Regenerative Agriculture
Since 1984, the farm has pioneered conservation tillage and promoted reduced tillage among commercial farmers, while demonstrating a rotational grazing system integrating livestock into the cropping cycle.
Now, with the rise of regenerative agriculture being witnessed across the world, and significant groundswell from interested farmers, ART has endeavoured to transition the commercial farm into a working model for exemplary regenerative agriculture in Zimbabwe.
Regenerative Agriculture for Inspiring Sustainable Ecosystems (RAISE) is a project which seeks to support the farm in research and extension work for regenerative agriculture. Both Industrial and smallholder farms will be researched, and the commercial farm will transition entirely to Regenerative agriculture.
Enhance Biodiversity
Promoting a diverse range of plant and animal species on the farm fosters a resilient ecosystem, supports pollinators, and enhances natural pest control.
Keep Soil Covered
Using cover crops or leaving crop residues on the soil protects against erosion, conserves moisture, and provides habitat for beneficial organisms.
Maximise Crop Diversity
Growing a variety of crops through rotations or intercropping improves soil health, reduces pest and disease pressure, and enhances ecosystem resilience.
Minimise Soil Disturbance
Reducing tillage or practicing no-till farming preserves soil structure, prevents erosion, and maintains soil organic matter, promoting a healthy soil ecosystem.
Integrate Livestock
Incorporating livestock into farming systems through managed grazing helps recycle nutrients, improve soil structure, and increase biodiversity.
Maintain Living roots
Keeping living plants in the soil throughout the year supports soil microorganisms, prevents erosion, and aids in nutrient cycling.